A last minute addition to our Winter Workshop selection, we thought we’d add a sweet treat alongside our savoury dishes! Our chefs will be teaching you some classic desserts from Italy and Canada. For Canadian desserts think maple syrup, think French inspired and for Italian of course delicious coffee and cream! More details on dishes to follow.
As always, the evening will consist of a hands-on workshop learning how to make the dishes, followed by a relaxed sit down meal were you can enjoy the results of your work and each other's company. We believe that food has the power to bring people together and we hope that these evenings will teach you new culinary skills whilst also allowing you to create new connections.
Spaces are limited and tickets are £15. Tickets are available here.
If you have any questions regarding dietary requirements or access, do not hesitate to contact us at firstname.lastname@example.org
We look forward to cooking with you!